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Common Questions About Bar Equipment

What are the doors of bar equipment made of?

The doors of the bar equipment are either solid which helps in providing better insulation and energy efficiency, or the doors may be glass, which can help in displaying all the products. Glass door models also offer a choice between swinging or sliding doors. Swinging doors are usually mounted on hinges and they are usually closed on their own if left open by any worker, but they generally occupy more room when left open, which can become the reason for blocking the flow of traffic. Sliding doors actually slide along a track, so they are considered the best for areas where aisle space is limited, but they may not close on their own and are only available on units with two or more sections.

Where is the compressor located at the bar equipment?

You should always consider where your bar cooler's compressor is located and account for any additional clearance it may demand on that side. Well, bottom-mounted compressors would need less clearance, but they often require more maintenance, as they may draw in dust and debris that tends to settle on the floor. Whereas remote compressors are located outside the building but they are costlier to purchase and install.

What is the most useful feature of bar equipment?

Any glass-door bar cooler can act double as a merchandiser in case you put it somewhere your customers can see everything through it. In case these unit has an additional feature of LED lights inside, this flattering lighting will work especially well for merchandising products by drawing eyes and driving sales.

How many refrigerating units are available in the market for cold drinks?

There are a number of different refrigerating units for beer and cold drinks and most come with additional components such as bottle openers and cap catchers for convenience:

• Glass back bar coolers
• Top loading coolers
• Solid back coolers
• Glass frosters
• Wine chillers

Why are there wine chillers in bar equipment?

We all know that in order to enjoy the magnificent flavors of white and rose wine it must be served chilled.  So for that cause, if you serve a good volume of wine it is wise to invest in a wine chiller as these are specially manufactured to hold wine alone at the right temperature giving you excellent storage.  It is always best to place wine in one of these specialist units as the temperature setting is different from other coolers and suited especially to wine.  There are a lot of different size options that are available too, such as underbar, upright, horizontal, double doors, and short sizes.

What are the Main Types of Bar Refrigeration?

Most of the units are available have black vinyl-coated steel or stainless steel exteriors. Black can be a great choice for restaurants and bars that want a unified look that blends well in the back bar space. Stainless steel, on the other hand, offers a more upscale, modern, and sleek feel to the service area. Some main types of bar equipment include:

• Draft Beer Dispensers
• Refrigerated Back Bar Storage
• Draft Beer Dispensers
• Bottle Coolers
• Glass and Plate Chillers
• Wine Merchandisers